Ingredients

• 1 pd ground beef
• 1 pd ground pork
• 3 cups panko
• 1.5 cups whole milk
• 2 large eggs
• 2 garlic cloves
• salt/pepper
• 1/4 tsp ground allspice
• 3 tbsp butter
• 1/3 cups all purpose flour
• 3 cups beef broth (low sodium please)
• jelly? (grape or red currant)
• Egg noodles, parsley?
• Preheat over to 475
• Bake until golden, about 10-12 minutes. Rotate sheets halfway.
• Combine sauce and balls in a large bowl with a slotted spoon. Toss. Serve as app.